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Molly Makes Rigatoni with Vodka Sauce | From the Test Kitchen | Bon Appétit

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Before you convince yourself there's no way that a little onion, tomato paste, and half-and-half can come together in mere minutes to make one of the best homemade pasta sauces you've ever had, hear us out. Better yet, make this vodka sauce recipe for yourself. Just try and use double-concentrated tomato paste, which packs more flavor than the standard stuff.

Check out the recipe here: http://www.bonappetit.com/recipe/rig...

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Molly Makes Rigatoni with Vodka Sauce | From the Test Kitchen | Bon Appétit
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